APPLE PIE BITES by Terri

APPLE PIE BITES

 

Ingredients:

1 container of refrigerator biscuits (10 biscuit size)

1 Granny Smith apple, peeled and chopped into small pieces

1/4 cup of raisins or Craisins

2 T. sugar

1 t. cinnamon

1/2 t. nutmeg

2 1/2 T. butter

 

Preparation:

1.  Preheat oven to 375.

2.  Spray mini-muffin cups with cooking spray.

3.  Using a rolling pin, flatten each biscuit into a 3-4 inch circle.

4.  Combine apples with raisins or Craisins.

5.  Mix in sugar, cinnamon, and nutmeg.

6.  Place 1 T. of mixture into each biscuit.

7.  Dot each with a small pat of butter.

8.  Bring up the sides of the biscuit, pinch and twist the top to seal in the filling.

9,  Place in greased muffin cups.

10.Bake for 13 minutes or until golden brown.